Chinese 5 Spice is the quintessential blend of spices for asian dishes.
Use:
Use as directed or to taste.
Origin:
Made in Australia from Local and Imported Ingredients.
Ingredients:
Cinnamon (cassia) Ground, Fennel ground, Aniseed Star Ground, Cloves Ground, Pepper Black Ground.
| PRODUCT NAME: Chinese 5 Spice |
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| NUTRITIONAL INFORMATION Serving Size: 10g |
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| Average Qty per Serving | Average Qty per 100g | |
| Energy: | 144kj | 1443kj |
| Protein: | 1.58 | 15.8g |
| Fat, Total: – Saturated: |
1.49g 0.05g |
14.9g 0.48g |
| Carbohydrate: – Sugars: |
1.25g 0g |
12.5g 0g |
| Sodium: | 8.8mg | 88mg |
| Date: 206-09-2014 Author: Raoul |
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