This is another favourite here at Green Valley Spices. This is absolutely beautiful sprinkled on Lamb Chops either cooked on the grill or on the BBQ. Also pretty good on juicy steak such as a Scotch Fillet.
Use:
Can be used as a sprinkle or rub. Add generously to Lamb & Beef before Grilling, Sauteing, or BBQing. Or add a little Olive Oil to create a marinade before cooking.
Origin:
Made in Australia from Local and Imported Ingredients.
Ingredients:
Salt, Beef Booster, Fish Enhancer, Enhance (621), Citric Acid, Dextrose, Onion Powder, Plain Flour, Pepper Black Whole, Oregano Leaves, Parsley.
This product contains Wheat or Gluten, Soy & Enhancer 621.Â
PRODUCT NAME: Lamb & Beef Souvlaki |
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NUTRITIONAL INFORMATION Serving Size: 10g |
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Average Qty per Serving | Average Qty per 100g | |
Energy: | 77.1kj | 771kj |
Protein: | 0.47g | 4.70g |
Fat, Total: – Saturated: |
0.16g 0.03g |
1.60g 0.30g |
Carbohydrate: – Sugars: |
3.63g 1.52g |
36.3g 15.2g |
Sodium: | 1460mg | 14600mg |
Date: 16-09-2014 Author: Raoul |
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