Herb & Lime Seasoning is one of our favourites here at Green Valley Spices. So much so that if you ever wonder into one of our stores and wonder who has garlic breath it is probable that one of our staff has discovered another suitable dish to cover in Herb & Lime Seasoning. It is fantastic on pretty much everything. Lamb, Beef, Chicken Seafood, Vegetables & Hot Chips.
Use:
Can be used as a sprinkle, rub or marinade. Add a generous sprinkle to meats, seafoods and vegetables prior to grilling, sauteing, roasting or frying. Or add a little Olive Oil to create a marinade before cooking.
Origin:
Made in Australia from Local and Imported Ingredients.
Ingredients:
Dehydrated Vegetables, Sugar, Salt, Herbs, Spices, Rice Bran Oil, Enhancer (635), Spice Extract (colour 160c), Wheaten Corn Flour, Food Acid (330,262) Vegetable Gum (415), Maize Starch, Chicken Flavour, Hydrolysed Vegetable Protein, Canola Oil, Citric Acid (330), Dextrose, Enhancer (621), HPP Beef, Lemon Flavour. Wheat Cereal.
This product contains Gluten, MSG.
| PRODUCT NAME: Herb & Lime Seasoning |
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| NUTRITIONAL INFORMATION Serving Size: 10g |
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| Average Qty per Serving | Average Qty per 100g | |
| Energy: | 75kj | 750kj |
| Protein: | 0.37g | 3.72g |
| Fat, Total: – Saturated: |
0.30g 0.04g |
2.97g 0.40g |
| Carbohydrate: – Sugars: |
3.15g 2.17g |
31.5g 21.7g |
| Sodium: | 903mg | 9032mg |
| Date: 28-04-2016 Author: Raoul |
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